| Veuve Clicquot Brut |
$30.0 |
$130.0 |
This is consistently top champagne and a house favourite |
| |
| Veuve Clicquot Demi Sec |
|
$145.0 |
Meaning half dry, with flavours of ripe fruit and toasted brioche.
Fantastic with dessert! |
| |
| Veuve Clicquot Rose NV |
|
$145.0 |
A dense, brilliant rose with intense aromas of red and black fruits.
Rose champagne is the preferred choice of today's superstars. |
| |
| Veuve Clicquot Vintage 2002 |
|
$155.0 |
Extremely full-bodies style. A stunning marriage of strength and
freshness. |
| |
| Veuve Clicquot Rich Reserve |
|
$155.0 |
The perfect food wine with higher dosage than vintage, making it
round and full-flavoured without being overly sweet. |
| |
| Veuve Clicquot La Grand Dame 1998 |
|
$325.0 |
An extraordinary champagne, only produced in exceptional years.
Regarded by many as one of the greatest champagne produced. |
| |
| Veuve Clicquot La Grand Dame Rose 1995 |
|
$450.0 |
Mature flavours of cherry and berry. Warm spice and woodsy
accents
like an aged burgundy with bubbles. For you only the best will do! |
| |
| Lindemans Brut (Australia) |
$7.0 |
$30.0 |
Full flavoured with a creamy texture and refreshing, crisp finish. |
| |
| Lindauer (New Zealand) |
$7.5 |
$32.0 |
With good freshness & vigor, this bubbly has delicate, yeasty,
strawberry flavours and an ultra-smooth finish. |
| |
| Lindauer Sparkling Sauvignon Blanc |
$7.5 |
$32.0 |
A fresh invigorating sauvignon blanc form a classic New Zealand
bubbly winemaker. |
| |
| Chandon (Australia) |
$11.0 |
$50.0 |
Made by Moet & Chandon in Australia, this bubbly is the equivalent
to french champagne. |
| |
| Daniel Le Brun Vintage 2001 (New Zealand) |
|
$62.0 |
Vintage wines only produced in exceptional years. Elegant &
complex with fresh biscuit & pine-nut complexities combined with
rich pinot noir fruit aromas. |
| |
| Cloudy Bay Pelorus (New Zealand) |
|
$64.0 |
New Zealand's No.1 french style bubbly. |
Sauvignon Blanc
|
| Liquidity House Sauvignon Blanc |
$7.0 |
$30.0 |
|
| |
| Lake Chalice (Marlborough) |
|
$40.0 |
Exhibits intensity of passionfruit, honey and fresh cut grass as well
as exotic fruits, lychee and pineapple. |
| |
| Astrolabe (Marlborough) |
$8.5 |
$42.0 |
One of New Zealand's annually awarded wines full of gooseberry
and currant flavours, a hint of fresh herbs and a refreshingly long finish. |
| |
| Allan Scott (Marlborough) |
|
$46.0 |
Often referred to as the benchmark of Marlborough savy.
This wine is fresh and lively with gooseberry, lime and melon like flavours. Concentrated with a lovely zingy finish.
|
| |
| Oyster Bay (Marlborough) |
$10.0 |
$48.0 |
This wine is always crisp, elegant and refreshing. A concentration
of tropical and gooseberry flavors true to its Marlborough heritage.
|
| |
| Tripple Bank (Awatere Valley) |
|
$50.0 |
Showcases vibrant gooseberry, lime & passionfruit that is underpinned
with ripe gooseberry and nettley herbaceous notes with a great length
on the palate. |
| |
| Cloudy Bay (Marlborough) |
$14.0 |
$66.0 |
This wine displays a complex array of ripe gooseberry and nettley
herbaceous flavours, and is complemented by crisp acidity and a
finely Structured finish. Only the best! |
Aromatics
|
| Clearview Black Reef Blush Rose (Hawkes Bay) |
$8.0 |
$38.0 |
This Rose is made from Pinot Noir grapes; palate is elegant and
dry in style. A must try!
|
| |
| Astrolabe Riesling (Marlborough) |
$8.5 |
$42.0 |
A medium style with strong lemon/lime flavours.
|
| |
| Pegasus Bay Riesling (Canterbury) |
$12.0 |
$56.0 |
Richly fragrant & thrillingly intense with concentrated flavours of citrus
fruits & honey, complex & luscious in a medium/dry style. |
| |
| Felton Road Riesling (Central Otago) |
|
$65.0 |
Light and delicate yet mouth coating. A summer time delight. |
| |
| Spy Valley Gewurztraminer (Marlborough) |
$8.5 |
$42.0 |
An award wining gewurtz with tropical flavours with mango and
tangerine notes with a rose petal finish. |
| |
| Vinoptima Gewurztraminer (Hawkes Bay) |
|
$85.0 |
Regarded as one of the best in the world from legendary wine
maker Nick Nobilo.
|
| |
| Durvillea Pinot Gris (Marlborough) |
$8.0 |
$40.0 |
aromas of peach & nectarine. Crisp fruit on the palate, full,
creamy & well textured. |
| |
| Perigrine Pinot Gris (Central Otago) |
|
$48.0 |
Multiple aromatic flavours, ripe peach and pear with subtle rose
garden perfume notes, fine structure and finesse |
| |
| Saint Claire Reserve Pinot Gris (Marlborough) |
|
$56.0 |
Impossible to find. Most of this Pinot Gris goes offshore. Go on,
treat yourself. |
Chardonnay
|
| Liqudity House Chardonnay |
$7.0 |
$30.0 |
|
| |
| Trinity Hill (Hawkes Bay) |
|
$42.0 |
Typical fruit characters from Hawkes Bay chardonnay such as grapefruit
& melon supplemented by biscuity butteriness. Rich & round on the palate. |
| |
| Oyster Bay (Marlborough) |
|
$46 |
A luscious chardonnay, with concentrated aromas of ripe citrus and stone fruit, and a creamy texture to finish.
|
| |
| Astrolab (Marlborough) |
$9.5 |
$46.0 |
Multi-award winner winemaker, this chardonnay is a stunner, mouth
filling with strong, peachy, citrusy flavours. Slightly toasty buttery with
downright drink-ability! |
| |
| Sacred Hill - Wine Thief (Hawkes Bay) |
|
$52.0 |
This wine has a fragrant bouquet with fresh, strong, grapefruit flavours,
slightly toasty & creamy. |
| |
| Cloudy Bay (Marlborough) |
$14.0 |
$66.0 |
One of New Zealand's most illustrious chardonnays. Cloudy Bay is
very limited and is a connoisseurs wine. It is a restrained style with
elegance and a great complexity. Go on spoil yourself! |
Pinot Noir
|
| Sacred Hill (Marlborough) |
$8.5 |
$42.0 |
Savoury Pinot Noir with elegant, ripe fruit, soft tannins and a touch
of oak, medium bodied style with sweet fruit, good weight and persistence. |
| |
| Main Divide (Canterbury) |
|
$48.0 |
Black cherry & plum aromas with subtle spice & game characters are apparent in this hallmark pinot noir.
|
| |
| Martinborough Vineyard te tera (Martinborough) |
|
$56.0 |
Ripe cherry fruits with savoury complexity in aroma. Supple oak
complement the fruit, giving texture & length on the palate. An elegant
pinot noir with an approachable style. |
| |
| Chard Farm "River Run" (Central Otago) |
$12.0 |
$60.0 |
Mouth filling with excellent depth of raspberry, plum & spice flavours.
|
| |
| Gibbston Valley "gold river" (Central Otago) |
|
$64.0 |
A vibrant cherry/plum fruit, resulting in a immensely drinkable wine. |
| |
| Mt Difficulty (Central Otago) |
|
$72.0 |
This boutique vineyard makes some of the most stunning pinot noirs
in New Zealand and this vintage is no exception. Bold in colour with
a palate flowing with plumy, spicy, nutty complex flavours. |
Merlot & Cabernet Sauvignon
|
| Preece Merlot (Australia) |
$7.5 |
$34.0 |
A well-rounded palate showing trademark merlot characters of silky
softness, supported by vibrant and persistent fruit characters and
concluding with a well rounding finish. |
| |
| Clearview Cape Kidnappers Merlot (Hawkes Bay) |
$9.0 |
$44.0 |
A Malbec blend, red berry & plum flavours, not too heavy & hugely drinkable. |
| |
| Sacred Hill "Basket Press" Merlot Malbec (Hawkes Bay) |
|
$46.0 |
Soft with generous lashings of ripe plum & cassis seasoned with
quality vanilin oak. A particularly good wine from this multi-award
winning vineyard. |
| |
| Obsidian Weeping Sands Merlot Cabernet (Waiheke Island) |
|
$52.0 |
Plum & blackberry aromas, a medium weight wine with both length
& breadth of flavour, and a sweet core of fruit in the mid palate.
A well balanced wine. |
| |
| Te Mata "Woodthorpe" Cabernet Merlot (Hawkes Bay) |
$12.0 |
$58.0 |
A big, bold cabernet from New Zealand's leading cabernet region.
Ripe berry fruit and fresh mint flavours. Full and round - a top class drop! |
| |
| Ata Rangi Celebre. Merlot Cabernet Syrah (Martinborough) |
|
$72.0 |
One of NZ's best reds with intensity, complexity & subtlety on a level with any top class Bordeaux. Impressive concentration & ripeness with masses of blackcurrant, spice & cedary French oak. Magical!
|
Shiraz/Syrah/Grenache
|
| Liquidity House Shiraz |
$7.0 |
$30.0 |
|
| |
| Tatachilla Partners Cabernet Shiraz (Australia) |
|
$38.0 |
Medium to full-bodied, dry, deep, ruby red wine with luscious blackberries
and plums. |
| |
| Pete's Shed Temporanillo (Awatere Valley) |
|
$40.0 |
Medium in body, a youthful & refreshing palate filled with cherry, raspberry
,
licorice & peppery flavours. Has an enjoyable persistent finish. |
| |
| Pepperjack (Barossa) |
$8.5 |
$42.0 |
Rich chocolate & berry fruit nose with hints of spice. A generous palate
with a "warm" alcohol feel. |
| |
| Trinity Hill Montepulciano (Hawkes Bay) |
$10.0 |
$48.0 |
Originated from Italy. Black currant and plum flavours combined
with good tannin and acid levels. |
| |
| Green point Shiraz (Yara Valley Australia) |
|
$52.0 |
Deep ruby in colour, this wine has aromas of satsuma plums with
a hint of pipe tobacco, with wild raspberries adding savoury sweetness. |
| |
| Climbing Shiraz (Orange - Australia) |
|
$54.0 |
This wine is all about fruit. Rich, ripe, black & round flavours that will
fill every corner of your mouth. Very satisfying. |
| |
| Obsidian Weeping Sands Syrah (Waiheke Island) |
|
$56.0 |
This wine possesses lifted aromas of violet, blackberry & spice.
The palate is focused with good structure & abundance of sweet fruit. |
| |
Dessert Wines
|
| Deen de Bortoli Botrytis Semillon (Victoria Australia) (375ml) |
$8.5 |
$36.0 |
A richly scented & luscious dessert wine with lots of turkish delight flavours. |
| |
| Selaks "Ice Wine" (Marlborough) (375ml) |
|
$40.0 |
A ripe flavorsome wine, richly textured & sweet with a honey, spice finish.
(Gold medal - Cuisine)
|
| |
| Pegasus Bay Finale (Canterbury) (375ml) |
|
$58.0 |
A dessert wine with a lively golden hue and a heady aroma, reminiscent
of honey suckle and scorched almonds with a perfect balance.
|